The Barn, El Salvador, Himalaya

17.00

Roaster The Barn
Origin El Salvador, Apaneca
Farmer Mauricio Salaverria
Process Natural
Variety Maragogype
Altittude 1600 m
Notes Tangerine, pineapple, cane sugar, cookie dough and cinnamon
Roasted filter
Weight 0.25 kg

Only 1 left in stock

SKU: bcr0157 Category: Tags: , ,

Description

Finca Himalaya is known for excellence. Being in family hands since 1880, Mauricio Salaverria has taken generations of coffee knowledge and pushed it to another level. He teamed up with experts such as former Barista World Champion, Sasa Sestic, and relentlessly worked on quality for years.

This natural microlot has notes of tangerine, pineapple, cane sugar, cookie dough and cinnamon. Citric acidity with a long, mouthwatering finish.

Roaster The Barn
Origin El Salvador, Apaneca
Farmer Mauricio Salaverria
Process Natural
Variety Maragogype
Altittude 1600 m
Notes Tangerine, pineapple, cane sugar, cookie dough and cinnamon
Roasted filter
Weight 0.25 kg

Additional information

Weight 0.25 kg
Roaster

The Barn

Origin

Colombia, Cauca

Farmer

Silvio Ledezma

Process

Washed

Variety

Castillo

Altittude

1850 m

Notes

Black currant, Sparkling, Violet

Roasted

espresso, filter