Friedhats El Salvador, Finca 48

18.00

Roaster Friedhats
Origin El Salvador
Farmer Finca El Salvador
Process Natural 48 hrs Fermentation
Variety Red Bourbon
Altittude 1500 – 1670 m
Notes funky, with dark chocolate bonbon and plum jam notes
Roasted filter
Weight 0.25 kg
SKU: bcr0012-2 Categories: , Tags: ,

Description

Fresh harvest from Finca El Salvador has arrived! This harvest we are kicking off with the first of four lots that we have ordered – Finca El Salvador 48 hour natural process!
This coffee is made up of mostly the Bourbon variety grown at between 1500 and 1670 masl on the slopes of the Cerro el aguila mountain, in Apaneca-Ilamatepec.  
Last year we had the 120 hour fermented version but to start things of we’ve gone with the 48 hour. As you would expect it’s funky, with dark chocolate bonbon and plum jam notes.

Additional information

Weight 0.25 kg
Roaster

Friedhats

Origin

El Salvador

Farmer

El Carrizal

Process

Natural

Variety

Bourbon, Pacas

Altittude

1400-1700 m

Notes

Cherry, Milk chocolate, Plum

Roasted

filter