Description
NiCARAGUA – THE CHOCOLATE
COUNTRY > Nicaragua
FARM > El Castillero
VARIETY > Trinitario
INGREDIENTS > Cocoa, sugar, cocoa butter
NET WEIGHT > 250 g
TASTING NOTES
Pear, licorice, floral.
€13.00
Cacao grown by smallholder farmers in South Nicaragua in agroforestry.
The chocolate has medium intensity and low acidity. Honey sweetness with pear, licorice and floral notes.
NiCARAGUA – THE CHOCOLATE
COUNTRY > Nicaragua
FARM > El Castillero
VARIETY > Trinitario
INGREDIENTS > Cocoa, sugar, cocoa butter
NET WEIGHT > 250 g
TASTING NOTES
Pear, licorice, floral.